BOB & LENORE's COOKBOOK
© 2011 EVOO CANNON BEACH COOKING SCHOOL

tenderloin

BEEF TENDERLOIN STEAK, SPICE RUBBED
BEEF, TOURNEDOS OF, (tenderloin cut)
GRASS FED/FINISHED BEEF, TENDERLOIN FILET
GROUND TENDERLOIN OF BEEF BURGERS WITH RING OF BACON
ROAST TENDERLOIN OF BEEF
TENDERLOIN OF BEEF, RUBBED WITH TOASTED CUMIN SEEDS

TO RECIPES

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